Our Story

Jamaica Blue has been built on two simple beliefs that have guided us in everything that we’ve done: a belief in sourcing the very best coffee; and a belief in using only fresh, premium ingredients to deliver contemporary café dishes with a twist.

Our name, Jamaica Blue, is drawn from the majestic Blue Mountains of Jamaica, one of the best coffee producing regions in the world and home to our exclusive Wallenford Estate® Jamaica Blue Mountain coffee.

Our simple philosophy of great coffee and food, together with our passionate crew of chefs, baristas and service team are the Jamaica Blue recipe for continued success.  From our humble beginnings twenty-odd years ago, we now have a growing international network of more than 170 cafés in 7 countries around the world.